Christmas Menu 2026

Available from 1st to 31st December (not Christmas Day)

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Starters

Terrine of locally-shot duck & cherries, focaccia (gfo)
Celeriac velouté, hazelnut picada crumb (ve, gf, n)
Beetroot-cured Hampshire trout gravadlax, dill crème fraiche (gf)
Slow-braised pork cheeks, smoked mash potato, jus (gf)

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Mains

Roasted turkey breast, stuffed slow-cooked leg, all the trimmings (gfo)
Celeriac Wellington, Christmas trimmings (v, veo, gfo)

Local venison, red wine & juniper casserole, red cabbage, horseradish mash

Scallop-stuffed sea bass fillet, beurre blanc, potato terrine

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Desserts

Apple tarte Tatin, Dylan’s vanilla ice cream (v)
Dark chocolate & orange cheesecake (v)
Christmas pudding, double cream (v)

Lyburn’s Stoney Cross cheese with local Holmbury honey (£3 supp.) (v, gfo)

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2 courses £39 - 3 courses £49

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Book your table in the pub or in our new stove-heated pergola

01730 261035           hello@cricketersinn.com

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Please ask us regarding any special dietary requirements.

V=vegetarian, GF= Gluten free, GFO= gluten free option available