Wednesday Pizza Menu​

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Starters & Small Plates

Soup of the week (please see the specials board), homemade focaccia £7.50 (gfo)
Crispy poached egg, chorizo jam, smoked mashed potato £10.50
Grilled fresh sardines, sauce pil pil, sourdough toast £9.50 (gfo)
Bang bang cauliflower, sriracha sauce, sesame seeds £8.00 (v, ve, gf)
Fresh tagliatelle, goats cheese, pumpkin seeds, basil pesto £8.50/15.00 (v, n)
Add sautéed king prawns £7.00​​

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Mains

8oz dry-aged sirloin steak, onion rings, chips £30.00 
-Add peppercorn, chimichurri or garlic butter £3.00 (gfo)
Battered south coast pollock, hand-cut chips, crushed minted peas, tartare sauce - £18.00 (gfo)
Puy lentil, butternut squash, halloumi, pomegranate and walnut salad £17.50 (v, gf, veo)

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Thin-crust, wood-fired, sourdough pizzas

Margarita
Roasted tomato sauce, mozzarella, fresh basil £12.00
Florentine
Roasted tomato sauce, mozzarella, spinach, free-range egg £14.00
Smokestack
Roasted tomato sauce, smoked mozzarella, smoked bacon lardons, roasted red pepper £15.00
Forest
Roasted tomato sauce, mozzarella, Portobello & chestnut mushrooms (v) £14.00
Mediterranean Roasted Vegetable
Roasted tomato sauce, mozzarella, roasted pepper, red onion and courgette (v) £14.00
Pepperoni
Roasted tomato sauce, mozzarella and piquant pepperoni £14.00
Meat Feast
Roasted tomato sauce, mozzarella, Parma ham, pepperoni and pulled brisket £16.00
American Hot
Roasted tomato sauce, mozzarella, pepperoni and pickled chilli £15.00
Prawn & Salsa Verde
Roasted tomato sauce, mozzarella, king prawns, lilliput capers, salsa verde £16.00
Cheesy Garlic Bread Pizza £10.00

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-Make any pizza into a calzone for an extra £1.00!-

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Sides

Hand-cut chips £4.50 (gf) Add dried truffle & Parmesan £1.50
Onion rings £4.50
Zingy house slaw £3.50 (ve)
Buttered, seasonal greens £4.50 (v, veo, gf)

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Desserts

Sticky toffee pudding, toffee sauce, Dylan’s vanilla ice cream £9.00 (v)
Lemon posset, stewed rhubarb, house granola 9.50 (v, gf, n)
White chocolate cheesecake, house granola, raspberry sorbet £10.50 (v, gf, n)
Old Winchester cheese, local Steep honey, artisan crackers, homemade chutney, celery £13.50 (v, n)
Afogato – espresso shot, Dylan’s vanilla ice cream £4.50 (v, gf)
Selection of Dylan’s ice creams or sorbets £2 per scoop (v, veo, gf)

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Please contact us with any special dietary requirements.

V=vegetarian, GF/GFO= gluten free/option available, VG=vegan/option available